Sunday, April 10, 2016

Minced Meat with Sliced Potatoes

This is one of my favourite mixed rice side dish which I would normally order if i am order mixed rice outside. The potatoes goes so well with the minced meat. Great side dish to accompany with steamed rice!

This recipe is adapted from one of my favourite website: noobcook. I change abit of the ingredient to suit my taste bud =P

Serves two

Sunday, January 31, 2016

Miso soup with Salmon

I chance upon a website that has a recipe that can cook salmon in miso soup and since there was one time i have half piece of salmon steak so why not?

I did not follow exactly on the recipe but I just lump whatever I had that can match with the soup.


Serves 2  3

Tuesday, December 29, 2015

Oyakodon

This is one of my favourite one dish Japanese cuisine. I like the combination of egg and chicken.. For my version, I added seaweed strips for another type of combination as I think the seaweed taste very matches with egg and chicken.



Serves 2

Sunday, December 27, 2015

Bacon Wrapped Enoki Mushroom


Found this recipe on my facourite recipe website :noobcook. I pretty much like this recipe as it does not require any seasoning as the bacon itself have seasoning. Another added bonus point is that requires oven cooking only. More healthier.



Serves 2

Wednesday, June 10, 2015

Salted Vegetables Soup

This is one of my favourite soup. During weekdays lunch, sumtimes I will prefer nothing esle but a hot bowl of soup with a bowl of rice. 

So I have tried to study how to cook a salted veggies based on my observations on home n outside. N finally I figure it out. hehe



Serves 2

Monday, June 8, 2015

Tomato eggs with tomato sauce

In the past I only know of sunny side up, stir fried eggs with onions. I did not know that tomatoes also can goes well with eggs too!

Anyway I entire adapt the recipe from I eat I shoot I post facebook. I tried it twice and is pretty easy to cook and matches well with rice..


Serves two

Tuesday, January 13, 2015

Mei Cai Kou Rou

My recent addiction~ Actually I have been wanting to try out this recipe and this is one of my favourite dishes when I chose to eat teochew porridge. Pork belly and mei cai was such a great conbination..

I went to research around on how to make this dishes. I found one at noobcook.com and another one at werynice.com. I combine both recipe together as noobcook teaches a fast way on how to remove saltiness and any ting sand particles and wervnice teaches a much simpler way to prepare it.


Serves two