Sunday, April 22, 2012

Cabbage Green Soup~

Gotten this recipe from one of the mini recipes books i bot from popular.. Is a kind of healthly soup so I try it out.

Ingredients:
10 stalks of Choy sum(cai xin) -  cut into finger length
50 g of minced pork
2 tablespoon of light soya sauce
Dash of white pepper
4 cups of water
1 tablespoon of fried shallots

Method:

  1. Mix minced pork of light soya sauce and pepper.
  2. Boil water in a pot. 
  3. Add in minced pork small portion by small portion. Once the meat is cook, you might want to add in some salt for taste.
  4. Add choy sum and cook till it changes color and switch off the stove.
  5. Serve hot with fried shallot.

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