Eve aka 淑君 secret collection of recipes

Sweet Potato Porridge (Serves t3-4 pax)~

Among all the porridge I have cooked before, this is one of my favourite as I feel sweet potato really goes well with porridge due to its natural sweet taste.

Ingredients:
1 1/2 cup of uncooked rice (soaked overnight)
* this purpose of soaking rice is to ensure it will be more easily soften n has watery texture when cooked)
2 sweet potatoes(cut into chunks)

Seasoning:
2 tablespoon of light soya sauce.

Method:

1. Rinse off the soaking water and wash the rice twice.
2. Add in water about 1 finger length.
3. Cook and stir the porridge occasionally in medium heat for about 45 minutes till the rice is soften and watery.
4. Add in sweet potato and cooked for about 15 minutes more or till soften.