Eve aka 淑君 secret collection of recipes

Simple dumpling soup

Ingredients:
2 tablespoon of ikan billis
1 cup of minced meat - marinated with two tablespoon of light soy sauce, 1 tablespoon sesame oil n dash of pepper
Some dumpling skins
2 garlic - crushed/flattened
2 tablespoon of dong cai
Seasoning:
2 tablespoon of Rock Sugar

Method:

1. Put the minced meat(potion about 1 tablespoon) on dumpling skin. 
2. Fold the dumpling skin into semi-circle shape. Seal the opening with water.
3. Boil a pot of water and add in garlic and ikan bills.
4. Boil till fragrance is out.
5. Add in rock sugar and stir well.
6. Add in dumplings and cook for 5-10mins.
7. Lastly add in dong cai and cook for 5 mins.
8. You can garnish with chopped spring onion.

* Ps: you can add some pepper to balance the sweetness of the soup.. ^^