Sunday, June 13, 2010

The below recipe is I learn fr my dd's mum.. Find it yummy n therefore hav tried to cook it yesterdae.. (=

Stewed Chicken wings




Ingredients needed:
9 Pcs of Chicken Wing (Mingjolt protion)
3 Chinese Mushroom
2 Small Ginger - Sliced
2 Stalk of Spring Onion(Chopped & for garnishing)
1 Stalk of Corindar Leaves (Chopped & for garnishing)

Seasoning:
1 Tablespoon of each:
Osyter Sauce
Hua Tiao Jiu
Dark Soya Sauce
1 Teaspoon of Sesame Oil

Method:
  1. Marinate the chicken wing with the seasoning sauce and leave it for about 10 mins.
  2. Fry the sliced ginger and till fragrant.
  3. Lower the heat and add in the chicken wing and chinese mushroom.
  4. Add in about 1 cup of water and simmer the chicken wing for about 20 mins.(* add in more water if the sauce dry up.
  5. Garnish it with spring onions and corindar leaves.
P.S: you may add in some chopped chillies to make this dish spicy. (=

No comments:

Post a Comment